Fourneau Bread Oven 2.0 | Dutch Oven / Cloche Style Oven for Making the BEST Homemade Bread

$259.99 (as of October 17, 2018, 1:54 pm)

EASY TO USE, simply preheat the Fourneau and place tray into the chamber once the oven is up to temperature.
SAFER TO USE, with the included baking trays and handle, there is no need to lift anything hot or heavy.
DURABLE, with regular use and very little maintenance, the Fourneau will last a lifetime while getting better over time.

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Description

The Fourneau Bread Oven 2.0 is the ultimate tool that can assist you make the most beautiful and most delicious loaf of bread at home.
Made by Strand Design, The Fourneau 2.0 is a cast iron bakeware system that turns your home oven into a bread oven.

Every kit comes with the Fourneau, the cast iron removable handle, the Plateau baking tray, silicone baking mat, and our
detailed instruction and recipe guide – everything you want to get started making your best bread ever.

EASY TO USE, simply preheat the Fourneau and place tray into the chamber once the oven is up to temperature.
SAFER TO USE, with the included baking trays and care for, there&aposs no want to lift anything hot or heavy.
DURABLE, with regular use and very little maintenance, the Fourneau will last a lifetime whilst getting better through the years.
ARTISAN BREAD AT HOME, the cast iron retains heat to cook your dough perfectly whilst the hatch seals the chamber allowing steam to be released from the bread to form a perfect crust.
ALLOWS FOR VARIETY, the Fourneau accommodates more than one loaf styles and sizes, giving you the freedom to bake rolls, baguettes, boules or even pizzas, fougasse, or focaccia.

Additional information

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